First Plate:Poke, HawaiiFresh diced tuna, masago, chili, sesame oil, green onionCheese Wonton, USAFried wonton pastry stuffed with cream cheese, crab, green onionSecond Plate:Dragon Balls, SingaporeSpicy tuna meatball, chopped onion, peppers, eel sauceTortilla Espanola, SpainTraditional potato, onion, olive oil, egg omeletSake Kama, JapanGrilled salmon collarDessert:Malasadas, HawaiiPortuguese influenced sugar doughnut